Elizabeth’s Newsletter from Italy

Carbonara, Caves and Hikes
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Italian Salads: Ask me AnythingI get a LOT of questions on Instagram about how can I possibly eat all the food that we enjoy during my food tours and still, well, manage to wa…
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Cacio e PepeWatch now (8 min) | Foolproof method for making this Roman classic
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The brunch I wish someone would make for me
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Celery & Cheese Salad
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Making Coffee in a Moka
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Celery & Cheese SaladWatch now (8 min) | I love celery, and so will you after you make this salad.
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Where to go, what to eat and lots of fun links
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Monopoli & Carbonara
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Because I am still having trouble keeping track of what year this is in these strange times we are living in, I made a mistake on the dates of the new…
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Parma & Puglia
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Making Coffee in a MokaWatch now (7 min) | Tutorial for using this little coffee maker at home
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A themed menu that works for Easter or any spring meal.
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Florence, Artichokes & Puglia
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Celery & Cheese Salad
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Making Coffee in a Moka
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Elizabeth’s Newsletter from Italy

Food, drink, fun links & travel (not necessarily in that order)
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Elizabeth’s Newsletter from Italy

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