When I hear people talk about polenta they either say they don’t really love it, or else that they love to death, but that it but it’s too difficult to cook at home. I’m here to tell you that you will love it (if you buy the correct polenta) and that it is DEFINITELY easier to cook at home than you think.
First of all if you think you don’t like polenta…
Keep reading with a 7-day free trial
Subscribe to Elizabeth’s Newsletter from Italy to keep reading this post and get 7 days of free access to the full post archives.