PLEASE NOTE: Unfortunately due to a work conflict Melissa Clark is no longer able to join this tour. We are substituting it with a tour hosted by me, Elizabeth. Same dates, same itinerary but sadly no Melissa. ;(
DETAILS
Puglia & Basilicata with Elizabeth and Melissa Clark
April 21-27, 2024
Join me and cookbook author and New York Times writer Melissa Clark on a six-day feast through Puglia and Basilicata. We’ll be based in Lecce and Monopoli and visit some of our favorite towns and villages while exploring the food, wine, and history of this part of Italy.
A few of the things we’ll be doing:
Cooking class in Lecce
Guided visits to Galatina and Gallipoli
Fishy feast by the sea
Mozzarella and burrata making
Visit to a family farm
Pasta making lesson
Visit the UNESCO World Heritage towns of Alberobello and Matera
Lunch in an ancient cave
Street food in Bari (and the pasta ladies)
Visit to the fish market
And more….
Details:
When: April 21-27, 2024
Where: We’ll be based in Lecce and in Monopoli, in Puglia
What: The tour is 6 nights and 5 very full days, with trips in our private 20-seat bus. But don’t worry, you’ll also have some downtime in Lecce and Monopoli, to explore on your own.
How: For more information, including the pricing and the full itinerary:
(Note: If the button above doesn’t open into your email program, please send an email to minchillitours@gmail.com)
I am ready