Sunday Lunch: May 2021

Inspiration to make your own Pranzo della Domenica

When I first started this series of Sunday Lunches my idea was to provide menus to help you cook and serve huge, multi-course feasts. Because this is usually what hits the table on Sundays in Italy. But this past Sunday we had a smaller meal. Even though it seemed simple enough - bread and vegetables for the most part - is was reason enough to celebrate.